Requirements
- A positive attitude, excellent organizational skills, and a passion for high-quality customer care.
- Basic knowledge of service standards, guest relations, and etiquette.
- Honest and reliable with a clean criminal record.
- Matriculation and/or a Basic Food Hygiene Certificate.
- Relevant experience in a similar environment.
- Commitment to maintaining the highest sanitation, safety, and quality standards.
- Willingness to undertake new duties to support colleagues within the team.